I+D en Eurofrits

R&D&I: improved customer service

R&D&I. A simple sum that can make or break a company. Eurofrits considers research and development key elements to improve customer service, and also to ensure the firm´s survival and keep it ahead of the competition. For that reason we have our own R&D&I Department, which relies on 6 highly qualified professionals with a substantial […]

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Calidad Eurofrits

Quality, quality, quality

Quality plays a vital role for Eurofrits. Not in vain we have our own department and dedicated team, made up by 14 highly qualified professionals with solid experience in the field. Their objective: to guarantee the continuous Quality of our products in order to achieve our customer´s full satisfaction. In order to reach that goal […]

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7 recipes to help the frozen food sector grow

7 recipes to help the frozen food sector grow

It´s not fresh news that 2016 was a good year for frozen products. A new study confirms these results: according to the prestigious panellist Nielsen, last year frozen products grew 2,5% in volume and rose 1,1% in price, which means that in value they grew 3,7%, a mark above the average for food. In order […]

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Salón de Gourmets 2017

31st Salon de Gourmets: a mandatory date for the Horeca channel

Here it comes, a key date for every Horeca professional that needs to stay abreast of the latest advances and trends in the sector. It is the 31st edition of the Salon de Gourmets, the International Fine Food and Beverages International Fair, which takes place until next Thursday April 27th at IFEMA Congresses and Events […]

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