Vegetable fingers
Rectangular-shaped product made of vegetables (potatoes, sweetcorn, peas and carrots) coated in golden crispy breadcrumbs.
Approx. average weight/unit: 30 g.
Cooking Instructions
Do not defrost before cooking. Deep fry in very hot oil (180º C) for a few minutes. Remove product when golden brown.
Conservation
18 Months / -18ºC.
Nutritional value (per 100g)
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Energy Content
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Proteins (g.)
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Hidrátos de carbono (g.)
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Grasas (g.)
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150 Kcal – 626 Kj.
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3.66
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12.88
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9.33
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Presentation / Paletization
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Code
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Format / Packings x Case
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Nº Casses / Layer
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Nº Filas / Palet
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Nº Casses / Pallet
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Weight / Pallet
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Height Pallet
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EAN Code
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Retail
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Catering
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803002
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3X2000
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9
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12
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108
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648
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1.96
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