CABRALES CHEESE CROQUETTE
Croquette produced following the traditional recipe, made of béchamel sauce based on 10% Cabrales cheese, and coated in golden and crunchy breadcrumbs. Approx. average weight/unit: 24 g.
Cooking Instructions
FREIDORA. Sin descongelar el producto, sacar 10 unidades de la bolsa y freír a 180ºC durante 4 minutos hasta que estén doradas y crujientes.. Sacar las croquetas de la freidora, colocarlas en un plato y dejar reposar durante 1 minuto antes de servir.
Conservation
18 Months / -18ºC.
Nutritional value (per 100g)
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Energy Content
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Proteins (g.)
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Hidrátos de carbono (g.)
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Grasas (g.)
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158 Kcal – 663 Kj.
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5.04
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17.28
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7.67
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Presentation / Paletization
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Code
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Format / Packings x Case
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Nº Casses / Layer
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Nº Filas / Palet
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Nº Casses / Pallet
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Weight / Pallet
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Height Pallet
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EAN Code
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Retail
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Catering
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705601
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6X1000
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9
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13
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117
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702
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2
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8427318705014
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