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Hake filet portions coated

Fish Specialities

Battered or breaded trapezoidal-shaped hake fillet portions. Pre-fried.

Cooking instructions: FRYER

  • Do not defrost the product before cooking. Take 2 units out of the packaging and deep fry in hot oil (180ºC) for 4 minutes until crispy and golden.
  • Remove the product, drain and leave to stand for 3 minutes before serving.

Cooking instructions: OVEN

  • Preheat the oven for 10 minutes at 240ºC (fan assisted oven).
  • Do not defrost the product. Take 2 units out of the packaging, place them on the oven tray and bake for 6 minutes each side until crispy and golden.
  • Remove the product and leave to stand for 3 minutes before serving.

Conservation: -18º

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Catering

  • Code:500002
  • Packaging:2*3060 g
  • Boxes per layes:9
  • Layers per pallet:12
  • Boxes per pallet:108
  • Weight per pallet:660,96 kg
  • Height per pallet:2,26 m
  • EAN Code:8427318500022

Nutritional

  • Energy:217 k/cal
  • Fat:11 g
  • (of which saturates):1,6 g
  • Grasas Trans:-
  • Cholesterol:19 mg
  • Carbohydrate:19 g
  • (of which sugars):2,0 g
  • Dietary fiber:1,2 g
  • Protein:9,8 g
  • Salt:1,1 g